is a premium quality dry pepper, dried under controlled conditions
and yet keeping the natural green colour and giving out the best
flavours Packed in low-density plastic bags in 7 ply paper cartons
with 10 to 15 kg net weight having various densities ranging from
200 - 400 gm / litre.
premium quality light green pepper berries, after removing all the
stones and other foreign particles are kept in brine solution for
about 45 days till the berries are matured. This process includes
three times washing and fresh brine solution with salt solution
around 17%±2% and vinegar around 0.6%±2%; packed in HDPE
jars with net drained weight of 25 kg each.
Black Pepper in low bacteria is a premium quality pepper dried under
controlled condition, till the moisture is brought down to less than
11%, after removing all stones, other foreign particles and then
thoroughly washing in boiling water before drying. Packed in double
layered poly bags 25kg net weight..
The dried rinds of Pomegranate fruits (Punica Granatum), cleaned to
remove foreign particles, washed thoroughly to remove the dirt etc.
It is then dried in electric drier at 70°-80°c to bring
down the moisture and bacteria to minimum. Then powdered to the
required mesh size before packing.
Packing 20 Kg net in
poly lined HDPE woven double Bags.
Superba is a medicinal plant and its English name is Malabar Glory
Lilties. We give below the details and its medicinal value. The drug
extract is reported to be used for a variety of mechanical purposes.
The toxic properties of the plant is due to the presence of alkaloid
called colchecine. Colchecine is used in medicine is the treatment
of gout and rheumatism. The taber extract also shows antibiotic